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It’s easy to make Ricotta at home, and the key to so many delicious meals

It’s easy to make Ricotta at home, and the key to so many delicious meals

I HAVE BEEN taught cooking classes for about a decade and one of my favorites is cheese making. In the most basic class, we start with the simplest cheese, ricotta. Seeing it come together for the first time inevitably inspires an audible reaction, often an “Oh, wow.” Fluid becomes solid, right in front of your …

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Stuffed shells with spinach – How to make spinach-filled shells

Stuffed shells with spinach – How to make spinach-filled shells

The magic of a little freshly ground nutmeg is most pronounced in dairy products, making stuffed shells a perfect occasion to use this special spice that rarely sees the light of day outside of baked goods and holiday drinks. This recipe stays pretty true to the classic blueprint because sometimes is simply simply better. You …

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Do you want to eat less meat?  This winter salad recipe provides a hearty meal

Do you want to eat less meat? This winter salad recipe provides a hearty meal

FRESH START This punchy winter salad is deliciously warm or at room temperature. Serve it with a schnitzel or pack it for lunch. Photo: JENNY HUANG TO WALL STREET JOURNAL, FOOD STYLING BY TYNA HOANG, PROP STYLING BY BETH PAKRADOONI By Kitty Greenwald Jan. 5, 2022 16:11 ET Chef: Anne Quatrano Illustration: Michael Selvomer Her …

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