Homemade Japanese Curry – How to Make Japanese Curry |

Homemade Japanese Curry – How to Make Japanese Curry |

Japanese curry is a thick and hearty, soothing stew. Unlike Thai or Indian curry dishes thickened with yogurt or coconut milk, Japanese curry gets its richness from a deep, dark roux, a binder traditionally made with equal parts fat and flour. In this recipe, curry powder is added. (For a quick evening dinner, chefs sometimes …

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