Nightlife calendar: 14/01/2022 | ETC.


7 Monks Taproom, Burger Mondays: $ 7 Greasy Spoon with fries, $ 7 Southern fried chicken sandwich or $ 12 bacon jam burger with french fries. Happy hour from 15.00-17.30 Monday to Thursday. Cocktails at the Low Bar. Order at 231-421-8410

Acoustic Tap Room, Monday: Happy hour all day. Daily happy hour from kl. 17-19 231-275-2041;

Amical, Takeaway or eat in from 16-21 daily. Fixed price menu from kl. 16-17. Reservations through Resy. 231-941-8888;

Apache Trout Grill, no reservations. Execution available; delivery via DoorDash. 231-947-7079;

Bayview Inn Bar & Grill, Closed Sundays. Daily happy hour from 3:30 pm to 6:30 pm Prime rib dinner for $ 23.99 Fridays and Saturdays. 231-938-1610;

Blue Tractor, dinner from kl. 16 Tuesday to Friday and noon Saturday. Family meals, pulled pork slider set and grill for pounds available. DoorDash delivery and takeaway continues. 231-922-9515;

Brady’s Bar, drinks on offer from 16-19 daily. Sunday, Monday and Tuesday: three-course pizza and pitcher of beer. Friday’s fish fry. 231-946-8153;

Brasserie Amie, dinner from kl. 17-21 Thursday to Sunday. Thursday: Semi-free starters. Sunday: 25 percent off any bottle of wine. Takeaway available. 231-753-3161;

Bubba’s, Open until 20 Sunday to Thursday and until kl. 22 Fridays and Saturdays. Semi-free appetizers from 15.00-17.30 daily. Order takeaway with the TC Food app. Free delivery (within 5 miles). 231-995-0570;

The Cooks’ House, dinner from 5:30 to 8:30 p.m. Tuesday through Saturday. Reservations accepted for up to six guests. 231-946-8700;

Dillinger’s Pub / Bootleggers, Thursday night trivia starts at 19:00 231-941-2276;

The Dish Cafe, Takeaway / Edge pickup or dine in until 6 p.m. 18:00 Monday to Friday and until 16.00 Saturdays. Online booking available. 231-932-2333;

Gas station microbrewery, Closed Tuesdays and Wednesdays. Possibility of delivery and collection. 231-946-8168;

Firefly, Pickup, dining or DoorDash delivery (within city limits) until 6 p.m. 21:00 Sunday to Thursday, until 22.00 Friday and Saturday. Heated outdoor seating. 231-932-1310;

The Flying Noodle, Closed Sunday and Monday. Daily happy hour from kl. 15-17.30 Takeaway for two costs $ 16. Order delivery by phone from kl. 231-943-1178;

The Good Bowl, Takeaway or dine Wednesday through Sunday. Sunday brunch from noon to 4pm, noon from 5pm to 8pm Delivery via 231-252-2662;

Grand Traverse Resort & Spa, Aerie Restaurant and Lounge dinner from 5pm to 9pm Monday to Thursday and 5pm to 9.30pm Friday and Saturday. 231-534-6000;

Harrington’s By the Bay, Happy hour all day. Reservations accepted. 231-421-9393;

The Hayloft Inn, eat starting at 16 Tuesday to Saturday. Tuesday flew specials. Live music Friday and Saturday nights. 231-941-0832;

Hofbrau, Eat in, curb or delivery (within 5 miles) begins at. 16.00 daily. 231-276-6979;

Jolly Pumpkin, Open 4pm to 9pm Monday to Friday, noon to 9pm Saturdays and dinner to 8pm Sundays. Tuesday krusklub. Takeaway half-baked pizzas and family dinners. Children eat free on Sundays and Sundays. 231-223-4333;

The kitchen, Mondays: Meat coffee, mashed potatoes and corn for $ 5.99 from 6 p.m. 16. Thursdays: Turkey, mashed potatoes and stuffing for $ 5.99 from 6 p.m. Pickup or free delivery of DoorDash (within 3 miles). 231-947-8646;

Left Foot Charley, Mondays: $ 2 discount on wine and cider for service industry and frontline employees from 6 p.m. 15-19. Monday in the Barrel Room: 25 percent discount on wine, cider and appetizers from 6 p.m. 16-21 and Barrels and Beats (open microphone night) with Rob Coonrod from 6 p.m. 18-21 231-995-0500;

Lil Bo, open until 2 daily. Happy hour offers from kl. 16-18, including $ 1 off house wine, draft beer and beverages. Late night menu: nachos, hot dogs, curd and more. 231-421-3100;

Mama Lu’s, Pick up, eat in or delivery from noon to 9pm Tuesday to Saturday. Taco sets and margaritas to go. 231-943-2793;

McGee’s No. 72, Happy hour all day. Reservations are recommended. 231-421-8800;

McGee’s No. 31, Temporarily Closed. 231-252-4674;

North Peak Brewing Company, Eat, Delivery and Delivery until 6 p.m. 22.00 Monday to Sunday. Kilkenny’s Irish Public House: Trivia from 7pm to 9pm Mondays, $ 3 well spirits and draft beer Tuesday night and happy hour from 4pm to 6pm Fridays. Live music Fridays and Saturdays start at 21:30 231-941-7325;

The Parlor, halved cocktails, beer and wine from 16-18 Tuesdays to Sundays. Two for Tuesdays: two beers for the price of one. Signature Sundays: 25 percent off signature cocktails and food. 231-753-3131;

PepeNero, Reserve seats or transport from kl. 17: 00-21: 00 Tuesday to Thursday, at 17.00-22.00 Friday and Saturday. 231-929-1960;

Rare Bird Brewpub, Takeaway or dine in from noon to 10pm daily. Specials: Happy Hour small plates for $ 5 every Monday and from 15-18 Tuesday to Friday, Kick the Keg Wednesday and Ramen Thursday. 231-943-2053;

Red Ginger, Closed through January 11th. Dinner from 16: 30-21: 00 Tuesday to Thursday, 16-22: 00 Friday and Saturday. Order online for curbs. 231-944-1733;

Red Mesa Grill, daily happy hour from 15-17 Monday: buy-a-get a free admission. Tuesday: $ 3 house margaritas. Wednesday: $ 8 burritos. Family Meals, $ 40. DoorDash delivery. Order via the Toast app. 231-938-2773;

Right Brain Brewery, Tuesday cornhole league at. 18. Thursday pinball war from kl. 18-20 231-944-1239;

Robby’s Mexican and Spanish cuisine, Sunday buffet from 10.00 to kl. 14. Margaritas to go. Online booking available. 231-252-3700 or 231-252-4532;

Sleders Family Inn, dining or delivery until kl. 21:00 Monday to Saturday. Friday: Cod, scent or perch with french fries and coleslaw or cottage cheese for $ 16.95. 231-947-9213;

Smoke and Porter Public House, dinner until noon. 21 Tuesday to Saturday. Delivery through 231-642-5020;

Root cider house, eat in or bring every day. Igloo after reservation. Catering available. 231-943-2500;

Thirsty Fish Sports Grille, Closed Wednesdays. Tuesdays: happy hour from kl. 15-18 and trivia from kl. 19-21. Fridays and Saturdays: live music from kl. 18.30 231-252-4157;

Trattoria Stella, Eat in or bring from kl. 17-21 Wednesday to Monday. Pizza Friday: pick-up from kl. 16-20. Online ordering and family meals available. Reservations through OpenTable. 231-929-8989;

U & I Lounge, Open until 2 daily. 231-946-8932;

Union Street Station, Open until 2 daily. Monday: $ 5 martinis, $ 5 domestic beer jug, $ 10 craft beer jug. Tuesday: $ 2 good drinks and shots and open microphone comedy. Wednesday: $ 2 domestic and $ 3 craft draft. Friday and Saturday: live music. Sunday: $ 1 discount on drinks for service workers and karaoke. 231-941-1931;

West End Tavern, Open until 21 every day. Pick up and family meals available. 231-943-2922;


Blue Pelican Inn and Restaurant, Takeaway or dine from noon. 16-20 Wednesday and Thursday, at 16-21 Friday and Saturday. Bar open until 22.00 Happy hour kl. 16.00 daily. Thursday: Locals Night burger specials. Friday fish fry and karaoke at 21. Saturday: Steak and shrimp dinner or beef burrito. Online booking available. 231-544-2583;

Pearl’s New Orleans Kitchen, Wednesday: half discount on boys’ sandwiches. Friday: $ 13.99 shrimp cook with sides until Memorial Day. Family meals available. 231-264-0530;

Short’s Brewing Company, Specials: 25 percent discount for service workers on Sundays; 25 percent discount for residents of Antrim County on Tuesdays; 25 percent daily discount for doctors, veterans, teachers and first aiders. 231-498-2300;

Terrain Restaurant, Takeaway or dine in from 5-8: 30pm Tuesday, Wednesday, Friday and Saturday. 231-350-7301;


A&W Restaurant and Drive-In, Dining Room and Carhop open until 20 every day. 231-352-9021;

Cabbage shed, closed in winter. Expected to reopen April 19, 231-352-9843;

Dinghy’s Restaurant & Bar, Eat and Apply from noon to noon. 20 Wednesday to Saturday. Offers: hot turkey Wednesdays, meatballs Thursdays, fish Fridays and beef or pork burritos Saturdays. 231-651-0257;

Geno’s Sports Bar and Grill, dinner until 22:00 daily. 231-378-2554;

Jodi’s Tangled Antler, open at 16.00 Monday and Wednesday, kl. 14.00 Thursday and Friday and dinner Saturday. 231-325-2480;

Lake Ann Brewing Company, Open 2pm to 10pm Tuesday to Thursday and noon to 11pm Friday and Saturday. Team Trivia Night at 19 Thursdays. 231-640-2327;

Lucky Dog Bar & Grille, have dinner from 12:00 to 21:00 Tuesday to Thursday and at 12:00 to 22:00 Friday and Saturday. 231-383-4499;

Platte River Inn, open 16: 30-19: 00 Tuesday through Saturday. Euchre for 10 USD Thursdays at. 18:00 and Sundays at 13.00 231-227-1200;

The Roadhouse Mexican Bar & Grill, Happy hour from 16-18 Monday to Friday. 231-882-9631;

St. Ambrose Cellars, Food truck open daily, closes one hour before the bar. Happy hour on weekdays from 16-18 Music from 18-21 Thursdays. 231-383-4262;


Art’s Tavern, Eat in or takeaway until 6 p.m. 22 every day. Monday burger special. Five percent of Tuesday’s food sales donated to the Empire Area Food Pantry until April 30. Cash or check only. 231-334-3754;

Fischer’s Happy Hour Tavern, Carryout or dine in until 10pm Wednesday to Monday. 231-386-9923;

Hop Lot Brewing Co., Beer Garden, heated igloo or dining room. Taco Tuesdays: $ 3 off taco sets. Sunday: Free s’mores and hot chocolate. Order takeaway online. 231-866-4445;

VI Grill, takeaway or eat until kl. 21 every day. Tuesday trivia at 18.30 231-271-3300;


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