Gardening: How to grow carrots, onions and parsnips in January – ‘take care of yourself’

Gardening: How to grow carrots, onions and parsnips in January – ‘take care of yourself’

Winter means garden growth slows down, and gardeners can not spend as much time doing work in the garden. With a little planning and creativity, experts have shared how gardeners can grow organic products all year round. The greenhouse people explained that even the most experienced gardener needs a helping hand in the winter.

Experts said: “If you have a greenhouse, a thermometer can track day and night temperatures so you know when to intervene if conditions become less favorable for certain plants such as artichokes, tomatoes and peppers.

“Adding a gas or electric heater can help get through cold snaps, and most also include a thermostat as an added bonus. Be sure to open your vents regularly to keep the air moving to deter fungal diseases like mold and mildew.

“Cold environments can also be a good investment, a halfway house between a greenhouse and outdoor planting.

“Several layers of gardening fleece can also be laid on top of your plants and keep them warm and frost-free, but be sure to attach it properly on a windy day.”

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“Eternal spinach, chard and kale are also very resistant, giving excellent cuts and coming back winter crops.

“Plant farm beans and peas in the fall, and get jealous of your neighbors when you get an extra early crop in the spring.”

When it comes to extremely cold weather, it can help protect them if you choose to bring them inside.

Window sills, whose property is sealed from drafts, can be a great place for fruit and vegetable plants during the winter months.

The Greenhouse People said: “However, you may want to consider buying growth lamps that are ideal for seed start.

“Make sure you choose full spectrum light because they ensure that each plant gets the type of light it needs for maximum growth.

“Your central heating can dry out plants, so keep an eye on their moisture level.

“Be sure to use soil designed for indoor planting, as outdoor soil can contain weed seeds and pests that you do not want in your home.”

Although spring and summer may seem like a long way off, experts recommended starting to plan it.

This way, when it comes to spring, the crops will thrive with all the work put in months before.

The Greenhouse People continued: “It might also be wise to consider what new equipment you should prioritize saving for or redesigning your outdoor space to increase your vigor.

“You can go ahead and make your own compost from fallen leaves.

“Place moist leaves in a black plastic bucket, tie a knot at the top and add a few air holes. Leave the bag in a protected position outside for six months, or better yet, a year if you can wait that long.”

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